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In addition to being a tourist city and the most beautiful coastal city in Vietnam, Da Nang also boasts an incredibly diverse culinary scene representing the entire Central region. Therefore, when tourists leave Da Nang after a fulfilling trip, they often gain a few extra kilos. Join Phu Minh Quang Travel as we explore some of the most distinctive places you should visit when coming to Da Nang.
In the following article, Phu Minh Quang Travel will introduce to you the top 10 delicious alleyway eateries in Da Nang. Yes, alleyways - those eateries that have been around for many years, located in less attractive areas but still frequented by the locals of Da Nang. Let's uncover the highlights of these ten eateries in the article below!
Năm Đảnh Seafood is a well-known restaurant among the locals of Da Nang. As a coastal city, Da Nang offers a wide range of affordable seafood eateries as well as upscale restaurants. However, Năm Đảnh Seafood remains an influential name that cannot be missed in the realm of delicious alleyway foods here.
An important factor that distinguishes Năm Đảnh as the top seafood restaurant in Da Nang is its prices. The dishes here are reasonably priced. Seafood dishes such as squid, clams, snails, fish, and scallops are all priced at 60,000 VND each, with a few dishes falling within the range of 90,000 to 150,000 VND. Despite the affordable prices, the food here is incredibly fresh and expertly prepared to suit the tastes of the majority of diners.
Da Nang boasts numerous seafood eateries like no other, and finding a truly delicious and satisfying place might not be easy. However, HnN Travel has done the searching for you. In Thanh Khe District, there's a highly regarded seafood spot in Da Nang that is quite popular among food enthusiasts – Oc Ngon Da Nang. Despite not being situated in an alley, it still makes it to the top 10 list of delicious alleyway eateries in Da Nang due to its consistently great taste.
The restaurant offers an incredibly diverse menu with various types of snails such as conch, sweet snail, whelk, and more. A favorite among customers is the spicy and sour snail salad. The combination of the sweet snail meat, the spicy and sour seasoning, and a refreshing cold beer or soda creates an exceptionally delightful experience.
Bánh xèo Bà Dưỡng - a well-known brand in Da Nang for both locals and tourists. This is one of the oldest bánh xèo eateries in Da Nang. Bánh xèo Bà Dưỡng is prepared to be crispy with a moderate thickness, combined with shrimp, beef, herbs, and beansprouts. The bánh xèo not only retains its crunchiness but also has the right level of chewiness. Especially the shrimp is fresh and flavorful, catering to the palates of many.
The restaurant is located in an alley, but it's not too hard to find. The spacious and airy ambiance can accommodate a large number of customers. You can easily reach the place by motorbike, and even by car, you will only need a short walk. The menu is diverse, not limited to just the famous bánh xèo, but also includes other specialties such as nem lụi, grilled pork noodles, betel leaf-wrapped beef, and more.
Bánh tráng kẹp Dì Hoàng's space is quite spacious, with both indoor and outdoor seating, making it suitable for gatherings with friends. Perhaps due to its location in a small alley, finding the restaurant might be a bit challenging. However, if you truly want to experience the high-quality bánh tráng kẹp, you will definitely overcome this little obstacle.
The menu at the restaurant is quite diverse, featuring various snack items like mango with fish sauce, fried sour sausage, grilled fish, French fries, cheese sticks, and more. However, the bánh tráng kẹp is still considered the best-seller. You can try the pate roll with a soft crust and fragrant pate. The bánh tráng ốp la is also delicious with numerous scallions and eggs, without any unpleasant odor. Dipping it in beef sauce enhances the flavor without being too spicy.
When mentioning nem chua rán, one cannot ignore the Ba Cô restaurant. The flavor of nem chua rán here is special – firm texture, solid meat, well-seasoned, and full of the characteristic taste of this dish. The crispy layer of nem chua rán is deep-fried to perfection with minimal oil, ensuring it remains enjoyable even when eaten in abundance.
Apart from the distinctive nem chua rán, the menu at Ba Cô is incredibly diverse, featuring a range of fried, grilled, and hotpot dishes, along with unique yogurt-based items. While the restaurant is in a small alley, it boasts a spacious and refreshing ambiance, with outdoor and indoor seating areas. Notably, the staff here is incredibly friendly, swift, and enthusiastic in serving customers.
The bánh canh ruộng eatery under Thuận Phước Bridge (also known as bánh canh ruộng Cô Cúc) is one of the oldest and most famous bánh canh eateries in Da Nang, serving for over 20 years. This eatery has introduced the delightful, nutritious, and affordable bánh canh ruộng to countless visitors. It's often dubbed.
The alluring flavor is the key factor that has made the establishment famous and consistently attracted its patrons. A bowl of bánh canh here is brimming with rice noodles, minced grilled fish mixed with fish cake, fried shallots, red chili oil, and aromatic herbs. The bánh canh bowls at this eatery boast an incredibly rich and well-balanced taste, seasoned with just the right amount of spices, accompanied by a sweet and savory broth with a hint of mild chili pepper heat. All these elements come together to create a bánh canh ruộng bowl that is more delicious than ever, deserving of a place among the top street food offerings. You truly should make a point to visit this place when you come to Da Nang.
The Bà Gái duck congee establishment is nestled within Alley 11 on Mạc Đĩnh Chi Street. The eatery has a compact space with just a few tables, yet it's always stocked with duck and chicken in preparation for serving a large number of customers. When an order is placed, Bà Gái herself carves the duck onto a plate, accompanied by a plate of fresh herbs, chili, and lime. The congee here follows the northern style, being slightly watery with added scallions and a sprinkle of black pepper on top, resulting in a flavorful and satisfying consistency. According to the owner, the establishment serves congee and duck/chicken vermicelli all day, attracting both regulars and many tourists seeking to indulge in its offerings.
"Bún mắm nêm" has always been one of the beloved local specialties of Da Nang, cherished by many visitors. Situated in a small alley on Hoàng Diệu Street, the "bún mắm" establishment run by Mrs. Cúc has a history of over a decade, serving only in the morning from 6 AM until around 9 AM when it's usually sold out. The establishment offers "bún mắm" with roasted and boiled meat, fish cake, and spring rolls. Plates of meat, spring rolls, jars of fermented fish sauce, and spices are arranged on the table. On both sides are baskets of vermicelli and herbs, all assembled skillfully for the customers.
A typical bowl of "bún mắm nêm" will include vermicelli, fresh herbs, roasted pork, and, most importantly, a bowl of specially prepared fermented fish sauce. For those unfamiliar with the strong taste of fermented fish sauce, a small amount can be added, along with chili and garlic, to provide the characteristic Central Vietnamese spiciness. The establishment is often playfully referred to as "bún chờ" (waiting vermicelli) due to its high demand and long lines.
Cồn Market in Da Nang is a renowned tourist destination featuring thousands of local specialties. It's also a culinary haven for visitors, offering a wide range of delicious foods. Located in the heart of Da Nang, Cồn Market has three areas: an indoor food section, outdoor food stalls, and a dried goods section. The indoor section is neatly divided into various stalls. Upon entering from the gate, you'll find food split into two rows: one side for sweets like "chè" (sweet desserts) and fruit smoothies, while the other side offers savory dishes such as fried rice, noodle dishes, and "mì quảng" (a local noodle dish). The prices here are very reasonable, ranging from 15,000 to 30,000 VND per dish.
The outdoor area of Cồn Market is dubbed the "culinary paradise," as it presents all the famous and tempting dishes like "mì Quảng," "hủ tiếu," "bánh bột lọc," and "bánh bèo." Come to Cồn Market with an empty stomach, or you might regret missing out on its culinary delights!
Bắc Mỹ An Market offers a wide range of goods, including clothing and fresh produce, but it's famous not only for its quality and diversity but also for its variety of affordable and delectable snacks. This market is a go-to spot for young consumers, especially students, seeking a diverse and flavorful culinary experience. Renowned Youtuber Khoai Lang Thang has even visited and reviewed this market. The culinary offerings at Bắc Mỹ An Market form a colorful world for food enthusiasts. Its variety and richness contribute to the popularity of this market among food lovers.
These are the top 10 delicious eateries and markets in the alleys of Da Nang, as compiled by Phú Minh Quang Travel. We hope that with this information, you'll be able to choose your favorite dishes! If you feel the need to add more information about other delicious alleyway foods in Da Nang, don't hesitate to contact us. Your contributions are the best encouragement for us.
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